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Shohonyama Karasu・Natürlicher Finishing-Stein・Awasedo・Kyoto, Japan #105

Shohonyama Karasu・Natürlicher Finishing-Stein・Awasedo・Kyoto, Japan #105

Normaler Preis €3.600,00 EUR
Normaler Preis Verkaufspreis €3.600,00 EUR
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Niedriger Lagerbestand

Ein vollwertiger Bankstein: 30 cm lang, 11 cm breit, gut zwei Kilogramm. Gestempelt 正本山・shōhonyama, die Marke für echten Kyotoer Naturstein, unter der Kyotoer Naturstein-Kartusche.

Die Fläche ist blass blaugrau, von Kante zu Kante bedeckt mit dunklem Karasu — den Krähenzeichnungen, nach denen dieses Muster benannt ist — mit feinen weißen Suji in Längsrichtung. Die Seiten sind so belassen, wie sie aus dem Lager kamen: geschichtet und eisenfleckig.

4,5 von 5 auf unserer Härteskala, etwa 8000er Körnung. Hart und fein: er schneidet langsam, gibt klare Rückmeldung unter der Klinge und finisht hell.

Auf dieser Länge nimmt er den vollen Zug eines Küchenmessers auf, und die Breite lässt Raum für Rasiermesserarbeit, ohne die Fläche zu beengen.

Sie erhalten genau den abgebildeten Stein.

Gesamte Beschreibung

This is a full bench stone of Kyoto natural stone, stamped 正本山・shōhonyama, the mark that certifies genuine Kyoto material, together with the Kyoto natural-stone cartouche. At 30 cm long, 11 cm wide and just over two kilograms it is a true working stone rather than a hand piece. The face is pale blue-grey and covered edge to edge in dark karasu — the crow markings — with fine white suji running lengthwise; the sides are left natural, layered and iron-stained from the bed. At 4,5 of 5 on our hardness scale and an estimated grit of 8000 it cuts slowly and precisely, gives clear feedback under the blade and finishes bright. Suited to kamisori, straight razors and carbon steel kitchen knives. You will receive the exact stone shown.

Materialien

Natural Whetstone - Shohonyama Karasu

Abmessungen

Length: 30,0 cm
Width: 11,0 cm
Height: 2,6 cm
Weight: 2166 g
Hardness: ● ● ● ● ◐ (4,5/5) hard

Pflegeratgeber

Sharpening Care Guide — Natural Japanese Whetstones

To preserve the character, performance, and longevity of your natural Japanese whetstone, please follow these care guidelines:

1. Keep the Stone Flat

Natural stones wear more slowly than synthetic stones, but regular flattening is still essential for controlled sharpening. Use a diamond lapping plate or a suitable flattening stone to maintain a flat, even surface. Avoid aggressive lapping unless necessary.

2. Use Water Only

Natural Japanese whetstones are designed to be used with water. Lightly wet the surface before use. Some stones benefit from a brief pre-wetting, while others should not be soaked for extended periods. Do not use oil or chemical additives.

3. Slurry Management

Depending on the stone, slurry may develop naturally during use. This is part of the sharpening process and should be managed gently. Avoid excessive pressure or artificial slurry generation unless intentionally desired.

4. Clean After Use

After sharpening, rinse the stone thoroughly with clean water to remove metal particles and residue. Use a soft brush if needed. Do not use soap, detergents, or abrasive cleaners.

5. Dry Slowly and Naturally

Allow the stone to air dry completely in a shaded, well-ventilated area. Avoid direct sunlight, heaters, or rapid temperature changes, as natural stones can crack if dried too quickly.

6. Store with Care

Store the stone in a dry, stable environment. Avoid damp locations and protect the stone from impacts or sudden temperature changes. If stored long-term, ensure the stone is fully dry before placing it in a box or wrapping.

7. Inspect Before Use

Before each use, rinse the surface and ensure it is free from dust, grit, or foreign particles. Any contamination may cause scratches on the blade and compromise sharpening results.

By following these guidelines, your natural whetstone will retain its unique sharpening characteristics and provide consistent, controlled results over time.

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